3/4 cup mayonaise
1/3 cup finely chopped fresh basil
1 Tbsp. fresh lemon juice
1 1/2 tsp minced garlic
1 1/2 tsp. grated lemon peel

Mix all ingredients in medium bowl. Season to taste with salt and pepper. Cover and refridgerate for at least 1 hour to allow flavors to develop.

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